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Proper nutrition is crucial for seniors as it helps maintain energy levels, supports immune function, and reduces the risk of chronic diseases.
Seniors should include fruits, vegetables, whole grains, lean proteins, nuts, seeds, and low-fat dairy products in their diet for optimal health.
Seniors can ensure adequate vitamin and mineral intake by eating a varied diet, considering fortified foods, and consulting with a healthcare provider about supplements if necessary.
Common challenges include decreased appetite and difficulty chewing. Seniors can overcome these by choosing softer foods, eating smaller, more frequent meals, and staying hydrated.
Staying hydrated is essential for seniors as it helps maintain bodily functions, supports digestion, and prevents dehydration, which can lead to serious health issues.
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