Sugar is known to cause several health conditions, including dental caries, type 2 diabetes, and chronic kidney disease. It also impacts liver health.
Sugar gets broken down into glucose in the small intestine and absorbed into the bloodstream. The pancreas produces insulin in response to blood sugar levels. The glucose is used by cells for energy while the excess of it gets converted into glycogen in the liver.
Excessive sugar consumption, especially fructose, can lead to liver inflammation and damage. Non-alcoholic fatty liver disease is a common liver disease that occurs due to obesity, type 2 diabetes and even sugar consumption.
To protect your liver and keep it functioning normally, you must limit your sugar consumption or replace it with healthier alternatives.
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